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A Week in Cell Phone Food Pictures #3

Monday, April 26, 2010


In an effort to eat healthier I have a serving of vegetables topped with low fat cheese and a sunny side up egg for breakfast.  Usually it's accompanied by a cup of espresso from our new cappuccino maker.

My husband's mom stopped in at Los Olivos to buy these ginormous strawberries from the local farm.  They were huge, delicious and juicy.  I am ruined for all other strawberries.  Half a flat eaten in less than a week.

Dolphin Bay in Artesia is a Taiwanese cafe that serves food and boba type drinks.  This is the spicy popcorn chicken over pork topped rice.  The veggies were delicious and the other side is a steamed egg that is so popular in Chinese cuisine.

This is my other favorite breakfast that is a cinch to whip up.  It's a portabella mushroom seared on both sides, low fat swiss and an egg over easy with a bunch of grapes.  Yum.

Original Thai BBQ is one of the best values in Thai food in the neighborhood.  Above is the Beef Panang which is all high quality beef and sauce unlike the typical Thai place that uses more potato in the dish.

My favorite aspect of Thai food are these fat rice noodles.  Heck, they're my favorite in Chinese food too.  these are the Drunken Noodles which I assume is drunk because of the Rice Wine.

Tom Yum Soup is yummy as always!

A local Asian Seafood Buffet, aptly named... wait for it... Asian Buffet serves sea snails, fresh oysters, shrimp cocktail, fresh alaskan crab legs.  Really and amazing seafood value!

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2009 ·Nass Eats by TNB